How many ounces make up a standard serving of sour cream?

A standard serving of sour cream is typically 2 ounces. This amount is widely recognized in the food service industry as it aligns with portion control guidelines, ensuring that servings are consistent and manageable for the diner. Portion sizes like this are important for a variety of reasons, including nutritional balance, cost control, and customer satisfaction. By adhering to this standard, servers can help ensure that diners receive a portion that complements their meal appropriately.

While there are larger and smaller serving sizes in various contexts, the 2-ounce measurement is a commonly accepted standard in many restaurants, including Denny's. This aids in maintaining consistency across different locations and dishes.